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to a list of locations on the company’s Web site, it now has just 19 locations.
http://www.bizjournals.com/triangle/
July 16, 2009
Bear Rock franchisee drops agreement, opens new concept
Triangle
http://www.wikidfranchise.org/20090716-bear-rock
franchisees in targeted geographical markets.
http://news.yahoo.com
February 17, 2011
Franchise and Restaurant Industry Veteran Reaches Out To Canadian and European Franchise Concepts for US Expansion
http://www.wikidfranchise.org/20110217-franchise-and
(Canadian) to a low of $6.39 in November.
The Toronto Star
April 15, 2005
Frozen-treat maker swings to loss in second quarter
In Focus
A sputtering low-carb fad and the end of a licensing deal
http://www.wikidfranchise.org/20050415-frozen-treat
Sunk Costs: beg to get back 15%
Assets sold for fraction of cost or value
Credit note system
Designed to fail as franchise investment
Forced to invest in unproven concept
Leasehold improvements
http://www.wikidfranchise.org/sunk-costs
American concepts transplanted overseas tend to fail in the host countries because they have not been adapted to the conditions of the host countries and because they are often undercapitalized
http://www.wikidfranchise.org/public-comment-150
to the store’s menu.
The sundaes, along with showy dishes with names including Latin Lover, Height of Passion and Crumble In My Arms, are the sweet heart of a franchise concept that Mr. Adam and two
http://www.wikidfranchise.org/20000211-franchise-peddles
because it's standard in most of their contracts, Mooty says. “It is not making somebody spend hundreds of thousands,” he argues. “And it is not forcing somebody to go to another concept.”
The News Tribune
http://www.wikidfranchise.org/20080228-dairy-queen
But how well can a fast-food company run other concepts? Mr. Schuessler says the plan isn’t to take over the concepts but rather lend Wendy’s expertise, such as franchising or showing a small
http://www.wikidfranchise.org/20020211-wendys-hungry
of the growth strategies we've been looking at for the Timothy's concept over the last little while is expansion of our food menu and gaining greater control over the food product," said Ms. McKinnon, one
http://www.wikidfranchise.org/20020107-timothys-buys
of which are restaurant concepts, that have very strong franchisee satisfaction.
http://www.chainleader.com
April 1, 2009
Franchisees Select Favorite Franchisors
If it's true that the recession's depth
http://www.wikidfranchise.org/20090401-franchisees-select